We LOVE Tacos. We have Taco Night almost weekly. To switch it up, during these cold months, I'll make Taco Soup instead! It's yummy and easy! (and makes leftovers for the following night!) We like ours topped with cheese and sour cream and eat it with tortilla chips.
1 lb ground beef (I typically use ground turkey)
1 can whole kernel corn
1 can pinto beans
1 can black beans
1 can Rotel
1 envelope Taco seasoning*
1 envelope Ranch seasoning*
Brown meat and drain. Mix together all ingredients in large pot. Simmer 15-20 minutes and serve with shredded cheese and tortilla chips.
* If you make your own seasonings, use them instead. Just use enough that equals about one packet full.
1 lb ground beef (I typically use ground turkey)
1 can whole kernel corn
1 can pinto beans
1 can black beans
1 can Rotel
1 envelope Taco seasoning*
1 envelope Ranch seasoning*
Brown meat and drain. Mix together all ingredients in large pot. Simmer 15-20 minutes and serve with shredded cheese and tortilla chips.
* If you make your own seasonings, use them instead. Just use enough that equals about one packet full.
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